Posts Tagged ‘preparation’
Jennifer Kumar, Cross-Cultural Coach Want to teach an Indian cooking class? I share tips on how to prepare a hands-on interactive cooking demonstration for Indian cooking methods in U.S.A. What utensils or things are required to teach the class? I answer this question and show you the materials I used to give the class. This was videotaped in the classroom before the class took place. If you want to read the transcripts of the video, click here Follow me on Facebook: Recently, I taught an Indian cooking class for the first time in Rochester (Brighton), New York. In this video, I show how I set up, and what all I needed to bring to the kitchen to prepare for demonstrating preparing
Learn the tips and tricks to properly Slicing and Dicing for cooking preparation with Chef Keoni Chang. Simply slicing and dicing an onion may seem simple, but these tricks will help make the preparation easier and the end product look even better.